There is a moment of truth for every restaurant beyond the décor, beyond the courtesy of the wait staff, more important than any amount of dollars spent on ambience or furniture or lighting.  It is the moment when the sharp edge of the knife slices through the meat as smooth as drawn butter.  Is the slicing tender? Do the juices run freely? Does a satisfied sigh slip out at the first bite? Does the customer savor every taste?

This is the moment a customer decides just how good you are. This is the moment of truth that
Trump Steaks is dedicated to.